Kitchen Thermometer

Glass tube kitchen thermometer for canning and candy making. (Also for use when deep frying.)

This well-made candy thermometer features an adjustable clip to attach to your pot or pan. The thermometer's red ball allows you to safely grasp and remove the hot thermometer.

Temperature range from 100°- 400˚F / 40°- 205˚C.

Dishwasher safe.

Includes temperature guide on the back plate of the thermometer for specific stages of candy making and deep frying.

A long thermometer, it measures: 8″ x 1.5″ x .75″ / 20cm x 4cm x 2cm.

Careful control of cooking temperatures gives best results for proper consistency of jellies and jams, delicious candies and tasty deep fried foods!